Tartine All Day Cookbook: Easy French-Inspired Recipes for Breakfast, Lunch & Dinner | Perfect for Home Chefs & Food Lovers
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Description
Tartine All Day is the all-purpose, comprehensive home cookbook from James Beard Award-winning author Elisabeth Prueitt — cofounder of San Francisco's acclaimed Tartine Bakery. Featuring beautiful photography, it's a perfect guide for making daily home cooking healthy, delicious, and enticing for all meals, including delectable gluten-free options.
